Mediterranean Cooking Courses - Elizabeth Peddey Melbourne
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Mediterranean Cooking Courses

There is more to Mediterranean cooking than just recipes. There is a whole philosophy of food and eating – a sensibility that is packaged in how to plan, shop, cook, eat and live.


Our Mediterranean cooking courses have been created to demystify home cooking for beginners and less confident cooks. You will be exposed to a wide variety of seasonal ingredients and gastronomic knowledge, empowering you to become a confident cook and an informed consumer.


Each course runs over a six week period. There is one class per week. You pick a time that suits your schedule. All classes run out of Elizabeth’s kitchen in Elwood, Melbourne. 


These ever popular courses are practical, fun, social, un-intimidating and a wonderful opportunity to master the basics. You will be left loaded with achievable ideas for colourful and healthy snacks, school and work lunches, weeknight dinners, and simple entertaining.


Gift Vouchers Available

Lockdown update


Following the gradual easing of restrictions by the Victorian Government we will start to re-establish services as of Monday 18th May.  We will continue to maintain small class size.  We will be welcoming students back with strict measures and planned strategies in place to ensure your safety and ours and others who come into contact with the school. 


Our Winter Term course dates commence the week of 15th June and can be found on the calendar.


Details of our protocols and procedures to protect us all will be sent out before the courses begin.


If you have any questions about us reopening  please call Elizabeth on 0419505438.

  course 101

  • is it for you ?

  • dates & pricing

  • booking & enquiries

 course 102

  • is it for you ?

  • dates & pricing

  • booking & enquiries

Are you looking to expand your cooking repertoire?


Do you want to eat a healthier diet with with minimum ingredients and fuss?


Is it time to incorporate less meat and more fish, leaves, pulses and grains into your diet?

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